Effect of Coffee Ages and Shade Types on Soil Moisture and Soil N, P, K Availability in UB Forest

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Vol. 28 No. 2: May 2023
Published: Feb 20, 2023
Keywords:
Coffee,
coffee shade,
litter,
soil moisture content,
soil nutrient contribution

Main Article Content

zenny faridatus sa'diyah
Brawijaya University
Sugeng Prijono
Brawijaya University
Retno Suntari
Brawijaya University
Zaenal Kusuma
Brawijaya University

Abstract

Water and nutrients is important for plant which has its characteristics. This study has been carried out in the UB (Brawijaya University) forest about soil moisture content during rainy and dry seasons, Total-N, -P, -K from litter on different types of shade and age of coffee plants, and their effect on soil Available-N, -P, and -K. There are P1 (control), P2 (4-year-coffee + pine), P3 (7-year-coffee + pine), P4 (4-year-coffee + mahogany), and P5 (7-year-coffee + mahogany). These treatments affected to total soil moisture storage, Total-N, -P, -K of litter, and Available-N, -P, -K in the soil. The soil moisture storage change between rainy and dry seasons was 36.97 mm. The highest Total-N, -P, and -K of litter was 11.00 kg ha-1 y-1 at P3, 1.06 kg ha-1 y-1 at P2, and 4.35 kg ha-1 y-1 at P3, which was inconsistently associated with high soil nutrients. The highest Total-N was 0.40 (0-20 cm), 0.27 (20-40 cm), 0.30% (40-60 cm) at P4, Available-K was 1.69 (0-20 cm), 1.64 (20-40 cm), 1.87 cmol kg-1 (40-60 cm) at P5, and Available-P was 15.21 (0-20 cm), 14.06 (20-40 cm), 12.64 mg kg-1 (40-60 cm) at P1.

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How to Cite
sa’diyah, zenny faridatus, Prijono, S., Suntari, R., & Kusuma, Z. (2023). Effect of Coffee Ages and Shade Types on Soil Moisture and Soil N, P, K Availability in UB Forest. JOURNAL OF TROPICAL SOILS, 28(2), 39–45. https://doi.org/10.5400/jts.2023.v28i2.39-45
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